
Prep: 15 mins
Cook: 2 mins
4
Watermelon, Rocket & Haloumi Salad
Refresh your taste buds with this vibrant watermelon rocket haloumi salad with mint dressing. Juicy watermelon chunks, peppery rocket leaves, and salty haloumi cheese are tossed together with a refreshing mint dressing, creating a delightful blend of flavors and textures. With each bite, you'll experience the sweetness of the watermelon, the creaminess of the haloumi, and the refreshing burst of mint, making this salad a perfect choice for a light and satisfying meal.
1⁄4 small (about 1 kg) watermelon
1⁄2 small bunch rocket, trimmed
2 tbs olive oil
250g haloumi cheese, drained and cut into 1⁄2 cm–thick slices
100g pitted Kalamata olives, halved lengthways
Mint dressing
1⁄4 cup mint leaves, chopped
1⁄4 cup olive oil
1 tsp white balsamic vinegar
STEP 1 Remove rind and slice watermelon into thin wedges. Arrange rocket and watermelon wedges on serving plates.
STEP 2 To make mint dressing, combine ingredients in a jug. Season with salt and pepper to taste. Whisk to combine.
STEP 3 Heat oil in a medium non-stick frying pan over medium-high heat. Add haloumi cheese, and cook for 1 minute on each side until golden. Arrange warm haloumi on watermelon and sprinkle with olives. Drizzle with mint dressing and serve.
Nutritional Facts
Rocket Leaves (Arugula): Rich in vitamins A, C, and K; supports immune health, skin health, and bone health. Contains antioxidants and phytochemicals; promotes overall health and may reduce inflammation. High in dietary fiber; supports digestive health. Provides essential minerals like calcium, potassium, and iron; supports heart health and muscle function. Low in calories, making it a nutritious addition to salads and meals.
Mint: Contains vitamins A and C; supports immune health and skin health. Provides antioxidants and has anti-inflammatory properties. Promotes digestion and has a soothing effect on the digestive system.
Tips and Tricks
- Watermelon, Rocket, and Haloumi Salad with Mint Dressing: Create a vibrant salad with juicy watermelon, peppery rocket, and salty haloumi cheese. Drizzle with a fresh mint dressing for a burst of flavor.